Committee Members
Louay Labban
Professor of Nutrition, Present Faculty of Pharmacy, Al Jazeera Private University
Professor of Nutrition, Present Faculty of Pharmacy, Al Jazeera Private University
PROF. SANJANA A S
Assistant Professor, Sports Management (Sports Nutrition) and Hotel and Event Management (Nutrition and Dietetics)
Assistant Professor, Sports Management (Sports Nutrition) and Hotel and Event Management (Nutrition and Dietetics)
Prof. Hind MKADEM
Department of Food Technology and Process Engineering, Agronomic and Veterinary Institute, Rabat, Morocco.
Department of Food Technology and Process Engineering, Agronomic and Veterinary Institute, Rabat, Morocco.
Prof. Dr. Zlem Turgay
Professor in food engineering
Professor in food engineering
Vincent Obinna
Department of Food Technology Akanu Ibiam Federal Polytechnic, Unwana Ebonyi State South East, Nigeria
Department of Food Technology Akanu Ibiam Federal Polytechnic, Unwana Ebonyi State South East, Nigeria
AHMED EL SALOUS
UNIVERSIDAD AGRARIA DEL ECUADOR PROFESSOR, FOOD SCIENCE AND NUTRIUTION
UNIVERSIDAD AGRARIA DEL ECUADOR PROFESSOR, FOOD SCIENCE AND NUTRIUTION
SIRANGELO TIZIANA MARIA
PhD OF AGRI-FOOD SCIENCES, TECHNOLOGIES AND BIOTECHNOLOGIES University of Modena and Reggio Emilia, Italy
PhD OF AGRI-FOOD SCIENCES, TECHNOLOGIES AND BIOTECHNOLOGIES University of Modena and Reggio Emilia, Italy
Nameer Khairullah Mohammed
Lecturer Department of Food Science Tikrit University
Lecturer Department of Food Science Tikrit University
Dr. ASIF AHMAD
Professor Department of Food Technology PMAS-Arid Agriculture University Rawalpindi, Pakistan
Professor Department of Food Technology PMAS-Arid Agriculture University Rawalpindi, Pakistan
Dr. Mohammad Moneruzzaman Khandaker
Senior Lecturer, School of Agriculture Science & Biotechnology, Faculty of Bioresources and Food Industry, Universiti Sultan Zainal Abidin, Malaysia
Senior Lecturer, School of Agriculture Science & Biotechnology, Faculty of Bioresources and Food Industry, Universiti Sultan Zainal Abidin, Malaysia